Eating real food does not mean skipping the things you love. In our house, we love a light, yummy biscuit every now and then, especially when they’re warm and topped with honey and fresh butter. The difference is we make them from scratch and use real ingredients. Taking only 30 minutes from start to finish, these whole white biscuits are also the perfect, last minute treat any time of the day.
Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g
We love to eat these whole wheat biscuits with fresh butter and some honey. Enjoy!
I am a home cook that does things my way. In my kitchen, I make breakfast, pack lunches, prepare snacks, and cook dinner. During the week, we eat real food that is homemade, organic, and local. On the weekends we do explore more of our local restaurants. I bake my own bread, juice fresh oranges every other day, and make my own kombucha and other weekly favorites.