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salads

couscous tabouli recipe with feta
in Good Eats, Home, On the Menu, Recipes

Quick and Delicious Couscous Tabouli Recipe

When spring rolls around, we have a few staples that come out of the recipe box. One of those is tabouli. We love the flavor, the texture, and how many different ways it can be served. Traditionally, spelt Tabbouleh is a Levantine vegetarian salad made with chopped vegetables and soaked bulgur. I swapped out the bulgur years ago and made a couscous tabouli recipe simply…

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in Getting Fit, Home, On the Menu, Recipes, Triathlon

SIMPLE SUMMER KALE SALAD (BEANS & GREENS) – ON THE MENU

What says summer dining more than a fresh salad?  It’s light, healthy, and filling.  We just happen to love kale, which is considered one of the healthiest vegetables around.  It works really well for the vegetarians/vegans in the family, as it’s high in protein and vitamins A & C.  You can buy kale these days in ready prepared bags, but we still prefer fresh and…

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